Research
Teaching subjects
| Food Safety Máster in Innovation in Nutrition, Food Safety and Technology 1st year | First Semester | Compulsory Credits | Compulsory Subjects | |
| Food Safety and Legislation Grado en Farmacia (2ªed) 5th year | First Semester | Elective Credits | Materias Optativas | |
| General principles of food legislation Máster in Innovation in Nutrition, Food Safety and Technology 1st year | Second Semester | Elective Credits | Optional Subjects | |
| Nutrition and Bromatology I Double bachelor degree in Phamacy and Optics and Optometry 3rd year | First Semester | Compulsory Credits | Compulsory subjects for Pharmacy | |
| Nutrition and Bromatology I Grado en Farmacia (2ªed) 3rd year | First Semester | Compulsory Credits | Medicina y Farmacología | |
| Nutrition and Bromatology II Double bachelor degree in Phamacy and Optics and Optometry 3rd year | Second Semester | Compulsory Credits | Compulsory subjects for Pharmacy | |
| Nutrition and Bromatology II Grado en Farmacia (2ªed) 3rd year | Second Semester | Compulsory Credits | Medicina y Farmacología | |
| Official methods of food analysis Máster in Innovation in Nutrition, Food Safety and Technology 1st year | Second Semester | Elective Credits | Optional Subjects |
Tutoring hours
No data available for the selected academic year.