Research
Teaching subjects
Biomaterials: biomedical and food properties and applications Master's Degree in Molecular Biosciences 1st year | Second Semester | Elective Credits | Optional Subjects | |
Biomaterials: biomedical and food properties and applications Master's Degree in Molecular Biosciences 1st year | Second Semester | Elective Credits | Optional Subjects | |
Biotechnology of fermented foods Máster in Innovation in Nutrition, Food Safety and Technology 1st year | Second Semester | Elective Credits | Optional Subjects | |
Food Processing Technology Bachelor's degree in Human Nutrition and Dietetics 2nd year | First Semester | Compulsory Credits | Food Science | |
Innovative technologies for the processing of foods and its nutritional improvement Máster in Innovation in Nutrition, Food Safety and Technology 1st year | Second Semester | Elective Credits | Optional Subjects | |
Lacteal Industries Degree in Agricultural and Food Processing Engineering 3rd year | Annual | Elective Credits | Specialized Module in Agrarian and Food Processing Industries | |
Lacteal Industries Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering 3rd year | Annual | Elective Credits | Free Optional subjects for Agrarian and Agroalimentary Engineering | |
Meat, Fishing and Extractive Industries Degree in Agricultural and Food Processing Engineering 3rd year | Second Semester | Elective Credits | Module of Electives/ Optional Module/ Module of Optional Subjects | |
Meat, Fishing and Extractive Industries Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering 3rd year | Second Semester | Elective Credits | Free Optional subjects for Agrarian and Agroalimentary Engineering | |
Vegetable Products Science and Technology Bachelor's degree in Human Nutrition and Dietetics 4th year | First Semester | Elective Credits | Optional Subjects |
Tutoring hours
Day | Hour | Place |
---|---|---|
Thursday | 10:00-14:00 | Despacho 1.15. Facultade de Ciencias |
16:00-18:00 | Despacho 1.15. Facultade de Ciencias |