This portal uses its own or third-party cookies for analytical purposes, as well as links to third-party portals in order to share content on social networks. You can get more information in the <a href="https://pro-assets-usc.azureedge.net/en/legal-notice">cookies policy</a>.
    Department of Analytical Chemistry, Nutrition and Bromatology

    Consuelo Pita Calvo

    Research

    Teaching subjects

    Instrumental Analysis
    Degree in Agricultural and Food Processing Engineering
    4th year | First Semester | Elective Credits | Specialized Module in Agrarian and Food Processing Industries
    Instrumental Analysis
    Double bachelor degree in Agricultural and Agrofood Engeneering and Forest and Natural Environment Engeneering
    3rd year | First Semester | Elective Credits | Free Optional subjects for Agrarian and Agroalimentary Engineering
    Quality Guarantee
    Bachelor's degree in Human Nutrition and Dietetics
    3rd year | Second Semester | Compulsory Credits | Higiene, Seguridad Alimentaria y Gestión de Calidad

    Tutoring hours

    Day Hour Place
    Tuesday 12:00-14:00 Facultad de Ciencias
    Wednesday 12:00-14:00 Facultad de Ciencias
    Thursday 12:00-14:00 Facultad de Ciencias